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Here are Ottolenghi and Goh's recipes for the Lemon Poppy Seed Cake and the Apple and Olive Oil Cake with Maple Icing. feast for the cook in your life Goh Carrot Cake Ottolenghi's Beet Ginger Cake £12.50. Bake for around 45 minutes or until a skewer inserted into the center of the cake comes out clean. It could actually be called lots of things: “world’s easiest cake,” possibly, … Place in a lined cake tin. Domain 0.top 00.top 002.top 003.top 004.top 005.top 006.top 008.top 009.top 01.top 011.top 012.top 013.top 014.top 015.top 016.top 017.top 018.top 019.top 02.top Menu Skip to content. CHF 6.00 zzgl. 170g plain flour. 120 g unsalted butter, at room temperature, plus a little more to grease the mold . 35g icing sugar. 1 Preheat the oven to 180C/160C Fan/Gas Mark 4. Scribd Increase the oven temperature to 365 degrees F/185 degrees C. Butter and line the bottom and the sides of a round 9-inches/23 springform pan (with removable bottom) with parchment paper.